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FIU-Food_Prep-6413 - South Beach Wine & Food Festival founder Lee Schrager, center, watches FIU School of Hospitality student Jennifer Espinoza, left, and China Grill Souz Chef Jose Gomez, right, prepare food in the cold kitchen at the Miami Beach Convention Center for the 2008 SoBe Wine and Food Festival. (Photo by Michell Zachs/FIU School of Hospitality)